Döner and kebab packaging for takeaways and delivery services

Döner, dürüm, and kebab plates are among the best-selling takeaway dishes. Above all, the packaging must be able to do one thing: hold back grease and sauce so that the customer can enjoy their meal cleanly – whether right at the counter or at home.

Döner and dürüm to go
The paper kebab pocket with a newspaper look (15 x 16 cm) is the classic choice for a döner in bread. It is grease-resistant, quick to fill, and gives your snack bar a sympathetic street-food look. For dürüm and wraps, grease-resistant wrapping paper is suitable, which is available in several sizes.

Kebab plates and side dishes
For kebab plates, lahmacun with salad, or kebabs with fries, sugarcane menu boxes (25 x 20 x 7.5 cm) offer plenty of space and can withstand warm, saucy food. Snack bowls made of coated cardboard are suitable for fries, salads, or small portions. Matching items include fry scoops, fry cones, wooden forks, and disposable cutlery.

Pick-up and delivery
With paper bags – neutral or printed with your logo – every order is handed over neatly. A printed bag is an inexpensive way, especially for snack bars, to make their own name better known.

Everything in standard catering quantities
You can obtain all items in quantities that suit the daily operation of a snack bar, and generally within 1–3 working days.